Tiger XL S 2 Super Automatic Espresso System with Steam Wand
Up to 180 shots per hour from less than 16” of counter space.
Intelligent modular brewing chamber adjusts espresso for consistent flavor profile.
Simulates Barista tamping and polishing motion to provide uniform extraction.
Two hoppers for regular, decaf or other specialty beans.
Each hopper holds 1.75 lbs of fresh beans.
Adjusts for 4.5 to 7.38 inch cup clearance.
Pod brewing feature standard on all models.
Easy to use control pad and display screen guides user through steps for making drinks.
Simple daily cleaning process with automatic reminder and lockout.
Intellisteam™ wand shuts steam off when the milk reaches the preset temperature. No need to monitor temperature with a thermometer.
Capacity per hour (based on 6 oz cups, double shot of espresso)
Espresso: 180
POD Products: 60
Hot Water: 7.9 gallons
Steam: 1-2 bar continuous operation
