Page 16 - preparation of tea
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TB3, TB3Q & TDO-4 WEEKLY CLEANING INSTRUCTIONS
BREWER
STEP 1
Once a week, remove and thoroughly rinse the spray- head. The holes must be open and clear of any mineral deposits.
TEA RESERVOIR
STEP 1
Once a month, replace the faucet seat cup (B.O.M. #00600.0000). Discard the
old seat cup.
STEP 2
Insert the deliming spring into the sprayhead tube until about an inch is visible and move it in and out five or six times. Insert the spring into the air vent hole in the sprayhead panel and move it in and out five or six times. Reinstall the sprayhead.
STEP 3 Re-install the sprayhead.
TEA RESERVOIR
STEP 1
Once a week, fill the dispenser with a chlorine solution (75°F warm chlorine solution of at
least 50-100 ppm).
STEP 2
Draw a small amount (2 oz.) of presoak through the faucet making contact with the faucet components. Allow the dis- penser to soak over night. The next morning, perform the daily cleaning procedures on
the faucet and dispenser.
MONTHLY CLEANING INSTRUCTIONS
STEP 2
The faucet assembly (B.O.M. #03260.0001) can be ordered
for replacement.
DO NOT KEEP BREWED BEVERAGES OVERNIGHT
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